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Showing posts with label tomato. Show all posts
Showing posts with label tomato. Show all posts

4/29/2012

自己做披薩 Pizza Dough



今天外面下雨, 地板溼答答的, 不想出門去找晚餐.....

動動手, 趁周末放假一次把披薩麵糰做起來冰冰箱裡面
要吃的時候拿一團出來, 桿平後灑上喜歡的料就可以喽~

把所有材料準備好:

披薩麵糰食譜:

3/29/2012

牛排, 迷迭香番茄與白花椰 Luncheon with daddy




Today's one of those special days that I make lunch meals...other days I make desserts and breads. Why? Because I'm a sweet tooth!  Haha.

I kicked off by pan searing the steak, stick it into a preheated oven at 175 Celsius for 10-12 mins. Meanwhile, boil a pot of water to blanch the cauliflowers.
Use the steak pan, add in tomatoes, some sun dried tomatoes, tomato sauce and some herbs.
Oh, don't forget to season it with some salt and pepper!

平日都是烤蛋糕, 餅乾, 麵包....今天換個口味: 做愛心午餐給老爸

[今日午餐] 嫩煎牛排配上迷迭香番茄和燙白花椰菜

簡單又不輸給外面餐廳的好料理歐!